Who would think that a podcast about slaw would conjure up so many memories? That’s exactly what happened when I tuned into The Lutheran Ladies’ Lounge podcast a few weeks ago. (You don’t have to be Lutheran to enjoy the podcast so please read on) It was one of Erin’s recipe card episodes and the title “Slawfest” really got my attention! CLICK HERE to listen to the Slawfest episode.
While the ladies chatted about cabbage and their favorite slaw recipes (are you team creamy or team vinegar) my mind drifted to my childhood and the yummy vinegar based slaw served family style at my church’s annual fried chicken dinner.
Zion Lutheran Belleville’s Annual Chicken Dinner– I have happy memories of attending the annual chicken dinner with my parents and grandma. The golden fried chicken and the delectable homemade desserts made by the Lambs Club (my grandmother was an active member) were simply amazing! There were years where my grandma bought tickets for my aunt and uncle and all of my cousins and my extended family filled an entire table in the gym at Zion Lutheran School in Belleville, IL. The dinner was more than the delectable food…it was family and fellowship and a fund raiser for the school. Although I have many memories, it’s the slaw that The Lutheran Ladies’ Lounge helped me remember.
The Quest for the Recipe– After listening to the entire podcast I immediately called my mom and asked her if she had the slaw recipe. Unfortunately she didn’t have the recipe but she set out to find it by contacting the leader of her Juliet’s Group (a social group of retired ladies from Zion Belleville). Many of the ladies were founding members of Zion Belleville’s annual chicken dinner so surely one of them would have the recipe!
The Recipe– Along with the original slaw recipe, an email exchange of memories from the chicken dinner ensued with plans to share photos and stories once the ladies are able to safely gather again.
CLICK HERE to download and print the recipe.
Slaw Glorious Slaw!– I set out to make the slaw and it was just as I remembered, tart with just a surprise of sweetness! AMAZING! I didn’t have any celery seed to add and cheated by using a precut slaw blend to save prep time but it did not compromise the taste. The Lutheran Ladies’ Lounge inspired me to “think outside of the box” and next time I might add some tart green apples, craisins or sunflower seeds.
As school fund raisers changed from sit down dinners to auctions, trivia nights and pizza sales; Zion Belleville’s famous annual chicken dinner became a tasty memory some 15 years ago. I’m delighted my mom initiated the discovery of the slaw recipe. Now the memories of Zion Belleville’s chicken dinner can be shared with the next generation through cabbage, carrots and vinegar!
I would love to hear about your favorite slaw recipes! Please share by commenting on this post and connect with the Lutheran ladies on social media in The Lutheran Ladies’ Lounge Facebook discussion group and listen to them wherever you get your podcasts.